Organic Split Black Gram with Skin (Chilka Urad Dal)
Split Black Gram with Skin, commonly known as Chilka Urad Dal, is a versatile lentil widely used in Indian and global cuisines. It is appreciated for its earthy flavor and high nutritional value, making it a staple in traditional recipes like dals, curries, and idli/dosa batters.
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Product Features:
Type: Split lentil with skin intact.
Appearance:
Black outer skin, creamy white interior, oval-shaped.
Uniform size, free from foreign matter.
Taste & Texture: Mildly nutty flavor with a creamy consistency when cooked.
Nutritional Value (per 100g):
Protein: 25g
Fiber: 18g
Low fat, rich in iron, calcium, potassium, and folate.
Shelf Life: 12–18 months when stored in cool, dry conditions.
Other Details:
Country of Origin: India
Available in bags of 25 kgs, 50 kgs or as per buyer requirement.
We package our own labels as well as private-label
Minimum Order Quantity: 1 Ton (Smaller size samples available)