Cinnamon
Organic cinnamon, also known as "true cinnamon," is the bark of the Cinnamomum verum or Cinnamomum zeylanicum tree, grown using organic farming practices. It is one of the oldest and most popular spices in the world, cherished for its warm, sweet, and aromatic flavor. Organic cinnamon is widely used in cooking, baking, and beverages.
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Used in:
Organic cinnamon is a versatile spice used in a wide range of culinary and beverage applications. It adds a delightful warmth and sweetness to dishes. Here are some common uses of organic cinnamon in cooking and beyond: Baking, Beverages, Oatmeal and Breakfast Dishes, Curry and Spice Blends, Stews and Soups, Rice and Grain Dishes, Dessert Sauces, Pickling, Herbal Teas and Infusions, Middle Eastern and Indian Cuisine, Potpourri and Home Fragrances etc.
Health Benefits:
Antioxidant Properties: Cinnamon is loaded with antioxidants, such as polyphenols, which help protect the body from oxidative stress and reduce damage caused by free radicals.
Anti-Inflammatory Effects: Cinnamon contains compounds that have anti-inflammatory properties, which may help reduce inflammation and potentially alleviate symptoms of inflammatory conditions.
Blood Sugar Regulation: Cinnamon may improve insulin sensitivity and assist in regulating blood sugar levels, making it beneficial for individuals with diabetes or insulin resistance.
Heart Health: Some research suggests that cinnamon may help lower LDL cholesterol and triglyceride levels, promoting heart health and reducing the risk of heart disease.
Antimicrobial Properties: Cinnamon possesses natural antimicrobial properties, which may help combat bacteria, viruses, and fungi, contributing to overall immune support.
Cognitive Function: Certain compounds found in cinnamon may have neuroprotective effects, potentially benefiting cognitive function and memory.
Digestive Health: Cinnamon can aid in digestion by promoting the release of digestive enzymes and reducing bloating and gas.
Weight Management: Cinnamon may play a role in appetite regulation and metabolism, potentially supporting weight management efforts.
Dental Health: The antimicrobial properties of cinnamon can also be beneficial for oral health by helping to combat bacteria responsible for dental issues.
Skin Health: Cinnamon's antioxidants may contribute to healthier skin by reducing oxidative stress and promoting a radiant complexion.
Other Details:
Country of Origin: India
Available in bags of 25 kgs, 50 kgs or as per buyer requirement.
We package our own labels as well as private-label
Shelf Life: 9 Months
Minimum Order Quantity: 1 Ton (Smaller size samples available)
