Organic Chickpeas (Kabuli Chana)
Kabuli Chickpeas, known as Chana in India, are the larger, lighter variety of chickpeas, commonly recognized for their smooth texture and mild flavor. These chickpeas are a staple in many global cuisines, particularly in Mediterranean, Middle Eastern, and South Asian dishes. The demand for Kabuli Chickpeas is rising due to their high protein content, versatility, and increasing popularity in health-conscious markets.
Order by phone +91 7975321899 or email us at info@mayacoexporthouse.com. If you have any questions or would like to discuss your requirements, please do not hesitate to contact us.
Product Features:
Type: Kabuli Chickpeas (larger, smooth, and light-colored chickpeas).
Appearance:
Cream or light beige in color with a round and smooth appearance.
Size is larger compared to Desi chickpeas.
Taste & Texture:
Mild, nutty flavor.
Soft, creamy texture when cooked.
Nutritional Value (per 100g):
Protein: 19g
Carbohydrates: 61g
Fiber: 17g
Rich in vitamins and minerals, such as iron, folate, magnesium, and manganese.
Uses:
Commonly used in hummus, falafel, curries, salads, and soups.
Used to make chickpea flour (besan) for baking and cooking.
Shelf Life: 12–18 months when stored in dry, cool conditions.
Other Details:
Country of Origin: India
Available in bags of 25 kgs, 50 kgs or as per buyer requirement.
We package our own labels as well as private-label
Minimum Order Quantity: 1 Ton (Smaller size samples available)
